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Feeding Your Kids: Pregnancy to Puberty (featuring Amy Marlow)

If you are what you eat, are your kids mac and cheese, burgers and chicken nuggets?

Or do you battle with picky eaters who don’t like anything green?

We are going to talk about feeding your kids from pregnancy (yours of course) to puberty.

This is Motivating Mom.

About Amy

Amy Marlow is the Nutrition Advisor for Happy Family, the leading premium organic food brand delivering optimal nutrition for babies, toddlers, kids, and adults.

She is a registered dietitian (RD) and New York State certified nutritionist, with a Bachelor's degree in Nutrition and Dietetics and a Master's degree in Public Health.

Amy worked as a pediatric dietitian at Georgetown University Medical Center in Washington DC, and she has consulted for a youth development programs and the National Cancer Institute’s 5-A-Day program.

Amy is a published author, a blogger, and has presented on a variety of nutrition and health topics to professionals and the public.

Amy is the proud mother of Noah (10), Alana (8), and Jonah (4).